Showing posts with label chaat. Show all posts
Showing posts with label chaat. Show all posts

Saturday, January 9, 2010

samosa chat



Samosa chaat is one of my must to order dish at gokul chaat in hyderabad.I love samosa chaat (ofcourse any chaats) and miss them soo much after coming to US.In my effort to get over the winter blues and beat the cold arctic air I made this chaat yesterday and it was sooo comforting.Here goes the recipe.....
Ingredients:
6 -10 samosas,(fried)
2 cups dried green peas or channa,
2 big tomatoes,
1 medium onion,
1tbs ginger garlic paste,
2tsp chole masala,
5 green chillies,
1tsp cumin powder,
1/4 tsp turmeric,
2tbs oil,
salt to taste,
1/2 tsp red chili powder,
1tsp sugar/jaggery,
coriander to garnish.
tamarind chutney,
green chutney,
plain yogurt,
chat masala
Method:
  • Soak peas/channa in water for at least 4-6 hours.
  • Boil tomatoes and when cooled puree them.
  • Grind the onion and keep aside.
  • Heat oil in a pressure cooker pan and add green chillies,turmeric and onion paste and fry.
  • Add cumin powder and ginger garlic paste and fry till the raw smell of onions is gone.
  • Add pureed tomato and cook for few minutes.
  • To this add the soaked peas ,red chili powder and chole masala and mix well.

  • Add little water and pressure cook for 1 whistle.
  • Once cooled remove the whistle and cook till you get the desired thickness(like chole)
  • Add sugar or jaggery and mix well.

Assembly:Take 3 tbs of peas curry in a bowl and add crumbled samosa(fried) to it.Add green chutney,tamarind chutney and plain yogurt to it.Add the finely diced onions and coriander and chat masala .enjoy your chaat.

Monday, April 6, 2009

chaat ...chaat..chaat !!!!


Chaat is one of the street foods which I relish apart from the mirchi bajji and jilebi.It is so much fun and yummy when you buy rather than make at home.But my view changed after coming overseas ...can be due to lack of a good chat store that offers the chat comparable to what we get back home.After realising how easy it is to make I got much more addicted to it.Bhel puri and pani puri are 2 chaats which I make often at home.I got this recipe from my North Indian friend who makes absolutely mouth watering chaat.I am posting this for cfk-rice event hosted by Trupti and brainchild of Sharmi .
This is going to the event sunday snaks-chats hosted by pallavi
Bhel puri:

Ingredients:-
3 bowls bhel puri mix (you can buy ready made mix from Indian store),
1 medium potato boiled and mashed,
1/2 cup chick peas boiled and mashed,
1 small onion finely diced,
1 medium tomato finely diced,
1 cup fine sev(you can get this from Indian store),
1/2 cup finely diced cilantro,
salt to taste,
chaat masala,
tamarind chutney(recipe below),
green chutney(recipe below)
Method:
  1. Take the Bhel mix in a bowl and add mashed potato and mashed chick peas.
  2. Add the finely diced onions,tomatoes, 3 tsps green chutney, 5 tsps tamarind chutney ,salt(bhel mix also contain salt so be cautious) and mix well.
  3. Put the mixture in the bowls and put lots of tamarind chutney and top with fine sev.
  4. Garnish with coriander and chat masala and enjoy quickly or else it becomes mushy.

Tamarind chutney:

1 cup tamarind juice (soak tamarind in water and extract juice),

1/4 cup grated jaggery/sugar,

1/2 tsp red chili powder,

1/2 tsp cumin powder,

1/2 tsp salt (kala namak/black salt is best),

method:In a pan put tamarind juice and sugar/jaggery and bring to boil and simmer till it thickens a little (soup consistency ..kind of ) and cool .Then add the other ingredients and mix well.You can store in a air tight container in fridge for 4 days. Alternatively you can buy this in an Indian store near you...

Green chutney:

1 cup chopped mint,

1 cup chopped coriander,

2-3 green chilies,

2-3 tsp lemon juice,

salt to taste

Grind all the ingredients to a smooth paste adding little water if required.


Sev puri:

Pani puri puris ,

1 medium potato boiled and mashed,

1/2 cup chick peas boiled and mashed,

1 small onion finely diced

1 medium tomato finely diced,

1 cup fine sev(you can get this from Indian store),

1/2 cup finely diced cilantro,

green chutney,

tamarind chutney,

chaat masala

method:

make a little assembly line of all the ingredients.Make small hole in puris and add potato,chick peas,onion,tomato,green chutney,yogurt,tamarind chutney,sev,chaat masala and coriander in order and enjoy them.